tag:blogger.com,1999:blog-3762185027013883155.post772942924486396531..comments2024-03-12T01:12:32.863-04:00Comments on Foodwanderings: Whole Wheat Sourdough BreadFoodwanderingshttp://www.blogger.com/profile/11637278501455738531noreply@blogger.comBlogger26125tag:blogger.com,1999:blog-3762185027013883155.post-22355452107820407022015-09-10T11:47:15.339-04:002015-09-10T11:47:15.339-04:00On low speed, Mary.On low speed, Mary.Foodwanderingshttps://www.blogger.com/profile/11637278501455738531noreply@blogger.comtag:blogger.com,1999:blog-3762185027013883155.post-44741129961258821062015-09-10T11:19:54.725-04:002015-09-10T11:19:54.725-04:00What speed do you use on the mixer when using the ...What speed do you use on the mixer when using the bread hook?Anonymoushttps://www.blogger.com/profile/16425122933094123876noreply@blogger.comtag:blogger.com,1999:blog-3762185027013883155.post-21738668200269416052014-04-18T15:39:47.800-04:002014-04-18T15:39:47.800-04:00Great recipe - thanks! Prior to your recipe, the s...Great recipe - thanks! Prior to your recipe, the score was Whole Wheat Sourdough 3 Me 0. This has now become my wife's favorite bread. Oh yeah, helpful to note that the internal temp should be 205° when done - much better than thumping the loaf - overcooking bread is almost a mortal sin.Anonymoushttps://www.blogger.com/profile/05287913501526911355noreply@blogger.comtag:blogger.com,1999:blog-3762185027013883155.post-73799351166181530192014-04-18T15:35:42.813-04:002014-04-18T15:35:42.813-04:00Love the recipe! Prior to your recipe, the score w...Love the recipe! Prior to your recipe, the score was Whole Wheat Sourdough 3 Me 0. This has now become my wife's favorite bread. I've also started using molasses instead of sugar for a little extra flavor. Oh yeah, the easy way to check if it's done is to measure with a meat thermometer - done at 205°F internal temp.Anonymoushttps://www.blogger.com/profile/05287913501526911355noreply@blogger.comtag:blogger.com,1999:blog-3762185027013883155.post-2282250960050919402013-08-18T16:08:53.796-04:002013-08-18T16:08:53.796-04:00Beautiful loaf! I need to try baking sourdough loa...Beautiful loaf! I need to try baking sourdough loaf soon :DKiran @ KiranTarun.comhttp://kirantarun.com/foodnoreply@blogger.comtag:blogger.com,1999:blog-3762185027013883155.post-13008394216383622912013-08-16T13:38:50.971-04:002013-08-16T13:38:50.971-04:00The bread looks so airy and nice. I've never ...The bread looks so airy and nice. I've never tried sourdough at home, spoilt starters couple of times...might try it again sometime.Anonymoushttps://www.blogger.com/profile/02370921949266605002noreply@blogger.comtag:blogger.com,1999:blog-3762185027013883155.post-3807760405757670992013-08-14T14:03:16.259-04:002013-08-14T14:03:16.259-04:00TY Linda & Red Star Yeast for a wonderful reci...TY Linda & Red Star Yeast for a wonderful recipe. Just fed my starter today. :)Foodwanderingshttps://www.blogger.com/profile/11637278501455738531noreply@blogger.comtag:blogger.com,1999:blog-3762185027013883155.post-49629776906646438782013-08-14T13:57:29.237-04:002013-08-14T13:57:29.237-04:00Liz, we're enjoying seeing all the yeasty good...Liz, we're enjoying seeing all the yeasty goodies you're baking! :) ~Linda@RSYRed Star Yeasthttp://www.redstaryeast.com/noreply@blogger.comtag:blogger.com,1999:blog-3762185027013883155.post-43132595683900052412013-08-13T17:01:36.408-04:002013-08-13T17:01:36.408-04:00looks wonderful and so soft your a pro bakerlooks wonderful and so soft your a pro bakerchow and chatterhttps://www.blogger.com/profile/04225995063075911644noreply@blogger.comtag:blogger.com,1999:blog-3762185027013883155.post-68579917815836627522013-08-12T16:37:05.182-04:002013-08-12T16:37:05.182-04:00That is one great looking loaf. Also your beagle l...That is one great looking loaf. Also your beagle looks so adorable!Anonymoushttps://www.blogger.com/profile/06807041198252256307noreply@blogger.comtag:blogger.com,1999:blog-3762185027013883155.post-56769103677673168342013-08-12T07:56:04.352-04:002013-08-12T07:56:04.352-04:00I make 100% whole wheat bread for myself, but neve...I make 100% whole wheat bread for myself, but never tried it with sourdough. It´ll become my favorite, I know it! Looks sensational Shulie, and I like the easy starter from red star.Paula @ Vintage Kitchen Noteshttp://www.vintagekitchennotes.comnoreply@blogger.comtag:blogger.com,1999:blog-3762185027013883155.post-69623040089602013272013-08-11T22:10:21.056-04:002013-08-11T22:10:21.056-04:00You are such a master when it comes to bread bakin...You are such a master when it comes to bread baking. My hubby loves sourdough..but I've never thought of making my own starter. I need to do that. I'm still enjoying the amazing Red Star Yeast I won through your blog...thank you, again!!!Liz That Skinny Chick Can Bakehttps://www.blogger.com/profile/03258699925063180509noreply@blogger.comtag:blogger.com,1999:blog-3762185027013883155.post-50189774905417223802013-08-11T14:54:56.380-04:002013-08-11T14:54:56.380-04:00Starting a sourdough bread starter is on my "...Starting a sourdough bread starter is on my "things to cook" list. Your scrumptious Whole Wheat Bread is tempting me to begin my own starter! An exceptional loaf! Debhttp://eastofedencooking.comnoreply@blogger.comtag:blogger.com,1999:blog-3762185027013883155.post-90961877196954846272013-08-11T09:00:18.994-04:002013-08-11T09:00:18.994-04:00You are so good at this bread thing! I need to sp...You are so good at this bread thing! I need to spend some time over at Red Star so I can be good too. :)Maureen | Orgasmic Chefhttp://www.orgasmicchef.comnoreply@blogger.comtag:blogger.com,1999:blog-3762185027013883155.post-12142282195965994352013-08-11T02:20:33.064-04:002013-08-11T02:20:33.064-04:00scrumptious home-made baked treat, would love to h...scrumptious home-made baked treat, would love to have some with herbed butter and raspberry jam, yummmmmm....perfect breakfast :-)Kumar's Kitchenhttp://indiaandworldcuisine.blogspot.innoreply@blogger.comtag:blogger.com,1999:blog-3762185027013883155.post-74423095446060116332013-08-11T00:01:54.252-04:002013-08-11T00:01:54.252-04:00This bread looks like - perfect. And wholesome. I ...This bread looks like - perfect. And wholesome. I need wholesome right now!Abbe@This is How I Cookhttps://www.blogger.com/profile/13966169133497995609noreply@blogger.comtag:blogger.com,1999:blog-3762185027013883155.post-54685768594019231522013-08-10T19:28:42.023-04:002013-08-10T19:28:42.023-04:00I have been craving some sourdough bread, so I def...I have been craving some sourdough bread, so I definitely have to try your recipe. I can't wait! :)Pamela @ Brooklyn Farm Girlhttp://brooklynfarmgirl.com/noreply@blogger.comtag:blogger.com,1999:blog-3762185027013883155.post-89561725624525175552013-08-10T16:59:37.357-04:002013-08-10T16:59:37.357-04:00Gorgeous loaf, Shulie! So wonderful that you were ...Gorgeous loaf, Shulie! So wonderful that you were able to work well with whole wheat flour in a sourdough recipe with Red Star Yeast. So pretty when sliced!<br />Stacy | Wicked Good Kitchenhttp://wickedgoodkitchen.comnoreply@blogger.comtag:blogger.com,1999:blog-3762185027013883155.post-58859847715413516842013-08-10T16:23:37.577-04:002013-08-10T16:23:37.577-04:00I want a piece of this yummy bread, still warm, wi...I want a piece of this yummy bread, still warm, with butter and jelly or a sandwich, or a piece of toast or........ It looks fabulous!Anonymoushttps://www.blogger.com/profile/12101189914936599016noreply@blogger.comtag:blogger.com,1999:blog-3762185027013883155.post-83577210012409318272013-08-10T15:22:21.785-04:002013-08-10T15:22:21.785-04:00Whole wheat AND sourdough? This sounds like perfec...Whole wheat AND sourdough? This sounds like perfection! Nothing beats homemade bread.Anna {Hidden Ponies}http://hiddenponies.comnoreply@blogger.comtag:blogger.com,1999:blog-3762185027013883155.post-32628653726718412242013-08-10T15:16:07.966-04:002013-08-10T15:16:07.966-04:00שולי - הלחם פשוט נראה נהדר!
הקמח המלא בו אני משתמש...שולי - הלחם פשוט נראה נהדר!<br />הקמח המלא בו אני משתמשת הוא תמיד 100% והוא בטחינה דקה (אבן ריחיים) - לא יודעת אם זה אותו הסוג שלך יש, אבל העבודה איתו היא כמעט כמו קמח לבן.<br />בכל מקרה אני אוהבת את מרקם הלחם שלך!Winniehttps://www.blogger.com/profile/08809780720677426776noreply@blogger.comtag:blogger.com,1999:blog-3762185027013883155.post-62912235169917850612013-08-10T13:30:37.319-04:002013-08-10T13:30:37.319-04:00that is one gorgeous plate that is one gorgeous plate CQUEKhttps://www.blogger.com/profile/14589822757850120820noreply@blogger.comtag:blogger.com,1999:blog-3762185027013883155.post-2432762991530259682013-08-09T22:14:09.641-04:002013-08-09T22:14:09.641-04:00So glad you enjoyed working with the sourdough sta...So glad you enjoyed working with the sourdough starter! Hope it continues to thrive in your kitchen for years to come. ~Linda@RSYRed Star Yeasthttp://www.redstaryeast.com/noreply@blogger.comtag:blogger.com,1999:blog-3762185027013883155.post-51226233174686006672013-08-09T21:07:53.792-04:002013-08-09T21:07:53.792-04:00Your loaf looks wonderful! I've been baking so...Your loaf looks wonderful! I've been baking sourdough breads this year and I love the whole wheat flour!Laura (Tutti Dolci)http://tutti-dolci.comnoreply@blogger.comtag:blogger.com,1999:blog-3762185027013883155.post-74220248187147778792013-08-09T13:06:25.041-04:002013-08-09T13:06:25.041-04:00I just love the texture ! I just love the texture ! turmericnspicehttps://www.blogger.com/profile/08011771917483511257noreply@blogger.com